EDITIONS

North American | European

Mat Arney hooks up with some old friends to go feral on the Arabian Peninsula and hunt down some truly isolated swell. Words & photos: Mat Arney

Following the demise of Clark Foam, 'eco' boards and alternatives to petro-chemical products have been the focus of developments in surfboard technology. Words: Mark Sankey Photos: Alexa Poppe

One of the great things about surfing in this current era is the wide acceptance of different board designs. Over the last 10 years, it has become acceptable to pretty much ride anything from surfmat to singlefin, fish to longboard. Words: Chris Preston Photo (2): Dan Crockett

Mark Sankey discusses the merits and faults of EPS with two of Britain's finest craftsmen, Mark Dickinson and Rob Lion, both of whom have been shaping the stuff with style for a good few years now... [photos by Ollie Banks]

The annual Fish Fry on Australia's Gold Coast gives shapers a non-commercial, non-competitive opportunity to come together and share ideas in a shameless celebration of the fabulous fish. Words: Tommy Leitch Photos: Jamie Bott

Chris Brunt chats to west Penwith's prodigal son and professional journeyman Sam Bleakley about his thirst for adventure and love of longboarding. [All photos by Chris Brunt.]


I spy…

April 07, 2010 | Words By: Mat Arney

i-spy-openerYou’ll have experienced it if you’ve ever wandered a little way off the beaten track, and if you’re carrying surfboards with you then it’s a dead cert.

Curiosity.

It’s your curiosity that has taken you there, so it’s only natural that this curiosity is returned.

Adults will often be more restrained, perhaps out of politeness or because they’ve seen your type before, maybe just because they’re not all that surprised; but it’s children who have that real insatiable sense of “who, what, where, how, why?” when they see a stranger in their midst, one who looks radically different and may be dragging a big funny-shaped plank around with them.

But there’s one important thing to remember if you’re seeking or the subject of curiosity: it doesn’t happen if you distance yourself from experience – a nice hotel, restaurants, taking a taxi.

It happens when you’re immersed in the experience – trying to load your boardbag on, in or under the chicken bus, buying food from a market or from a roadside stall, making a mess of trying to speak the local language, bartering, mucking in and getting amongst it.

Curiosity is how we learn. Mine, yours, and theirs. Embrace it – it may have killed the cat, but it enhances humans and it’s a prerequisite for being a surfer.

i-spy-blog


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