A sign on the 130-year-old pier at Saltburn-by-the-Sea warns people not to jump off it. On a big surf day surfers make their way to the end of the sturdy 206 metre structure and jump like lemmings into the cold, murky North Sea. Words: Simon Palmer Photos: Ian Forsyth

The alaia has become something of a shining star in recent years. Mark Sankey shares a photo essay of Cornish alaia riders. Photos: Lionel Duffau, taken at Crantock and Bundoran.

Championed by surfers in the know for over 30 years, but largely ignored by mainstream riders; has the time finally come for the Bonzer to shine? Words: Steve Croft & Mark Sankey Photos: Alexa Poppe

When his career as a pro surfer was ended by cancer, Richie Lovett forged a new career in the manufacturing industry. Now he's singing the praises of machine-shaping technology. Words: Chris Preston Photos: Jamie Bott

Sean Mattison has a reputation as a designer, a coach, and a businessman. His competitive experience, retail background and knowledge acquired from testing hundreds of surfboards made him one of the most versatile surfers in California. Words: Rui Ribeiro.

Mark Sankey discusses the merits and faults of EPS with two of Britain's finest craftsmen, Mark Dickinson and Rob Lion, both of whom have been shaping the stuff with style for a good few years now... [photos by Ollie Banks]


Reinjecting life into British Wool

September 22, 2009 | Words By: Finisterre

sheep_small1“Hi Finisterre, all is well here. The Bowmonts had an MOT yesterday when I checked on their body condition. We are only a few weeks away from putting the rams in now and I have to get them “fit not fat” which means enough body condition to be healthy but not so much that they lay down fat around the ovaries etc which affects conception”, said Lesley, Finisterre’s fine wool and sheep expert in Devon.

Finisterre, the award winning ethical surf brand that set the standards in ethical business have raised the bar once again, this time working in partnership with a small farmer from Devon to bring back from near extinction a rare breed of sheep with the intention of sourcing some of the worlds finest wool right on their doorstep.

sheep

To understand where Finisterre and Lesley are right now, you have to step back to the 1970s and the ‘Macaulay Institute’ in Scotland. The institute successfully managed after twenty years to cross breed the super fine wool producing Merino, with the hardy all weather rough and ready Shetland, creating the ‘Bowmont’. Unfortunately these unique sheep, despite producing wool even finer than the prized Merino and fit for the hard life in the hills were left due to market conditions to breed with sheep all over the country and became a rare breed.

Back to the present and Finisterre, who on their search for a wool producer closer to home found Lesley, a fine fibre specialist farmer in Devon who knows how to keep a happy flock. Lesley’s been scouring the lands collecting up the last Bowmont’s, and is now working closely with the team at Finisterre to save these sheep from near extinction.

“We’ve all been up to the farm to help with shearing and lambing and understand fully what goes on, such as the attention to the husbandry and welfare, it’s a great initiative for us to get involved in, and we know with Lesley and her team, the sheep are in safe hands” said Finisterre’s design director Tom Podkolinski. Expect the exclusive and super fine Bowmont wool, to be in Finisterre’s base layers and other garments in the not to near future.

Photo: Tom Savage


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